PAPILA – a soulful bistro in the center of Bucharest
A small, big-hearted bistro in central Bucharest, 5 minutes from Universitate Metro. Seasonal plates, local wines, and a place for good evenings — whether you're just visiting or live around the corner.
We're open for dinner from Monday to Saturday, between 5:00 PM and 11:00 PM, and on Sundays we host the already well-known Ramen Sunday, from 12:00 PM to 7:00 PM.
Our concept is based on bistronomy – a blend of the relaxed atmosphere of a bistro with the culinary creativity inspired by high gastronomy. Chef Andrei Junghietu creates a short, seasonal, and thoughtfully crafted menu: from tuna crudo, duck sandwich, and veal schnitzel, to homemade noodles and surprising sauces. Everything that can be done in the house, it is made from scratch.
Job for hosting and serving guests
In our small hospitality team, we’re looking for you — someone who wants to build a career in this industry and grow professionally.