(full-time)
Cook
High Quality
We are a small, close-knit team looking for a qualified and experienced person to work in a professional kitchen. You must be extremely aware of hygiene standards, organized, meticulous in cooking, and detail-oriented.
Experience Required
Experience is mandatory. The job involves executing the existing dinner menu, which changes frequently. Many cooking techniques are used, with a wide range of ingredients and processes.
Smooth Workflow
Our current setup and the experience we’ve built in our small kitchen make the workflow smooth and efficient, helping you stay focused and creative during service.
Long-Term Collaboration
We’re looking for someone who wants to grow with us. We're honest about everything we offer and expect, and we value stability and commitment.
Transparent Hiring
If the job feels right for you, we’d love to hear from you. During the interview, we’ll go over every detail—values, salary, and logistics—so we both know what to expect.
(full-time) and (part-time)
Service
Positive Energy
We’re looking for someone with an endless supply of positive energy and a genuine passion for people and interaction. Experience in hospitality and communication is essential.
Guest-Focused
Your role includes welcoming guests, hosting, taking table orders, serving food, and handling payments—being a warm and attentive presence in our bistro-living room.
Growth Opportunity
Depending on your passion for the industry, this role offers room for growth into management positions, with the support you need to advance.
Work With Heart
We want someone who reflects Papila’s personality, shares our values, works beautifully in a tight-knit team, and brings initiative to improve their own role.
Balanced Schedule
The work schedule is 5 days on, 2 days off. You'll be surrounded by amazing teammates who support each other every step of the way.
Clear & Honest
We’re looking for a long-term collaboration and are transparent about what we offer and what we ask. If you’re selected for an interview, we’ll cover all aspects: values, salary, and logistics.
About Us
It’s important to know that we’re a small bistro, around for almost 5 years. We are honest, open, and fully committed.
We have a close-knit team and have earned appreciation in the local industry thanks to the healthy values we’ve practiced from the very beginning.
The Papila menu is occasionally reinterpreted, focused on nutritious combinations and selections that are relevant to local culture—whether nostalgic or alternative.
We have a close-knit team and have earned appreciation in the local industry thanks to the healthy values we’ve practiced from the very beginning.
The Papila menu is occasionally reinterpreted, focused on nutritious combinations and selections that are relevant to local culture—whether nostalgic or alternative.
